Chinese Food
All Recipes
Spicy abalone
Spicy small seafood with sauce, easy to operate, has always been loved by the eaters. Seafood with sauce. Mainly cold. There are many versions. It's not easy to find good ones. Mainly including. The sauce, red oil and seafood with side dishes sh... ...
White gourd with tiger skin
In this season of fruit and melon, there is no better way to eat winter melon than tiger skin winter melon.
Braised prawns in spicy pot
I just want to eat. It's hard not to eat meat all day.
Chicken wings with hot pepper
Chicken wings with sharp pepper and spicy taste are equally important. But because there are not too many dried peppers, I don't worry about catching fire. In addition, add green and red chilli circles to make the dish look fresh. As for the tas... ...
Fish flavored shredded pork
National food ☞ fish flavored shredded pork (̀∀)
Fried liver tips
It's a dish that many people like. It's fresh and tender. It's especially delicious.
Steamed perch
No story is like. And then no trouble
Home style chicken
Chicken is no stranger to us. It's a regular on the dining table. The protein content of chicken is high, but the fat content is very low. Today's chicken shoulder is selected. It's located in the part above the wings connecting the breast. The ... ...
[color pepper toothpick mutton] family BBQ
Barbecue is delicious. But kebab is also a technical job. The quality of barbecue taste is affected by many factors. The choice of raw materials, the length of barbecue time, the mastery of fire, barbecue equipment, seasoning, etc. Another way t... ...
Xinjiang Dapan chicken
Xiaozi brought home-made chicken today. It's colorful, smooth and spicy. It's soft, waxy and sweet potatoes. It's spicy, fragrant, thick and thin. The chicken leg is fat, spicy and sweet. It's full of rich soup. It's easy to do. It's a plate for... ...
Stewed beef with tea
Don't say no. the last piece will be taken away.
Stir fried duck blood
This duck blood tastes delicious and smooth. It's eaten with wine and rice. Duck blood is known as the human body's sweeper . Eating duck blood has many benefits. Today, sharing this simple and delicious duck blood is not fishy at all
Runchang low fat healthy dish ~ steamed Luffa with garlic and agaric and medlar
The sweetness of loofah and the fragrance of garlic collide and flow into the black fungus, the king of powerful elements. This small fresh, heat clearing and detoxification, cough relieving and phlegm resolving, stomach clearing and immunity en... ...
